Tonkatsu Yamashita
(176)
Tonkatsu restaurant
Address: 1 Chome-7-4 Honmachi, Fuchu, Tokyo 183-0027, Japan
Hours: Closed ⋅ Opens 11:30 AM Fri
Phone: +81 42-368-3788
People also ask
What are the two types of tonkatsu?
What is the difference between tonkotsu and tonkatsu?
What is the difference between Japanese and Korean tonkatsu?
What is the meaning of Donkatsu?
Rating
(68) · 25 min
Mar 5, 2024 · Tonkatsu, or katsu, is a Japanese dish of pork cutlet that is breaded and deep-fried and served with tonkatsu sauce and a side of cabbage.
Rating
(4) · 25 min
Nov 5, 2023 · Ingredients. 1x 2x 3x · 1000 grams pork rib chops (3 to 4 1-inch thick chops) · ˝ teaspoon salt · white pepper (to taste) · 2 tablespoons all- ...
Rating
(3) · 25 min
May 10, 2021 · Crunchy on the outside, juicy on the inside, and dipped in homemade Tonkatsu Sauce. You don't want to miss out on this recipe!
Rating
(296) · 30 min
Aug 11, 2021 · Crispy on the outside and juicy on the inside, this Tonkatsu (Japanese pork cutlets) is the best homemade recipe that my family loves!
Rating
(693)
May 4, 2023 · This Japanese pork cutlet tonkatsu with curry is a delicious fusion of crispy fried pork cutlet served with a rich and aromatic curry sauce.
Mar 21, 2022 · Bring the temperature of the oil up to about 180°C/356 °F. Fry the pork again for around 30-60 seconds OR until the surface becomes nice and ...
Rating
(7) · 20 min
Sep 26, 2017 · Breaded, deep fried crispy pork cutlet is one of the top 10 favourite dishes among Japanese people. Quite easy to make and served with a sweet ...
Tonkatsu is a Japanese crumbed pork cutlet. A little like a German or Australian schnitzel, tonkatsu is one of the most popular forms of yōshoku (Western ...