Lily's Indian Vegetarian Cuisine
Lily's Indian Vegetarian Cuisine
Oct 22, 2020
So this Sunday is Dussehra this festival is celebrated with so much enthusiasm as it represents a symbol of victory of good over evil. So let's celebrate at Lily's with an extra Special Scrumptious Sunday Breakfast menu 25/10/20😊 Thepla - soft Indian masala flatbread March nu shak - red & green peppers in a delicious tomato gravy, accompanies the thepla beautifully. Wada Sambhar - Doughnut shaped fritters made with lentils accompanied with the sambhar & coconut chutney. Special Khadhi - this khadhi is made specially to accompany the Lambha Ghathia ....a Dusshera essential 😉 Lambha Ghathia - traditional Indian snacks made from gram flour & spices. Sambharo - a side dish made from thinly sliced cabbage, carrots & peppers to accompany the Ghathia Dhokra - delicious savoury made with gram flour, steam baked. Jalebi - A spiral crispy & juicy sweet to accompany the whole traditional breakfast 😊 Chutneys Fried Chilli Masala Tea/Coffee Set menu £6.99pp, no sharing, booking required
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