Our Famous
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Dinner

Antipasti Freddi - Cold Appetizers

Cocktail di Gamberetti

$2295

Classic Shrimp Cocktail
Prosciutto & Melone

$1595

Fresh Chilled Melon topped with Prosciutto
Carpaccio

$2195

Thinly Sliced Beef, Arugula, Capers And Parmesan Cheese, served with Truffled Oil
Vongole Fresche

$1495

Little Neck Clam Cocktail (1/2 Doz.)
San Marzano

$1595

Sun Dried Tomatoes, Roasted Peppers and Homemade Mozzarella

Antipasti Caldi - Hot Appetizers

Clams Oreganata

$1595

Gamberi alla Pisana

$2295

Grilled Shrimp over Chilled Cannellini Beans, Diced Tomato and Bermuda Onion
Spiedino alla Genovese

$1295

Homemade Mozzarella with a Sun Dried Tomato Paste & Bread battered, pan-fried and served with Anchovy and Garlic Sauce
Calamari Fritti

$1595

Fried Calamari served with your choice of Mild, Medium or Hot Sauce
Involtini di Melenzane

$1295

Eggplant stuffed with Ricotta Cheese and topped with Mozzarella and Marinara Sauce
Cozze alla Buongustaio

$1495

Mussels prepared in Red or White Sauce

Minestre - Soup

Pasta e Fagioli

$1295

Beans and Pasta Soup
Minestrone dell’Ortolano

$1295

Mixed Vegetable and Pasta Soup
Zuppa di Giorno

$1295

Soup of the Day

Insalata - Salad

Insalata alla Cesare

$1495

Romaine Lettuce with Traditional Caesar Dressing
Insalata Mista

$1095

Mixed Green Salad in our Vinaigrette Dressing
Cafe Italiano Insalata

$1495

Mixed Tricolor Salad topped with Gorgonzola Cheese, Walnuts and Balsamic Vinaigrette
Santa Lucia Insalata

$1495

Combination of Tomatoes, Red Onion, Mozzarella and Basil over a Bed of Arugula
Insalata Contadina

$1495

Chopped Assorted Salad with Vegetables

Farinacci - Pasta

Linguine alla Lido

$3895

Pasta with Shrimp, Clams, Mussels, Calamari, Lobster Tail, Fresh Fish and Scallops, served in a delicately prepared Red or White Sauce
Linguine Clam Sauce

$2695

Linguine flavored with Fresh Clams in your choice of Red or White Sauce
Rigatoni con Filetto di Pomodoro

$2495

Pasta sauteed with Onions and Prosciutto in a Plum Tomato Sauce
Fusilli alla Contadina

$2495

Fusilli Pasta with Eggplant, Zucchini and Wild Mushrooms with Tomato Sauce
Penne Alla Toscana

$2495

Penne Pasta, Broccoli, Sun Dried Tomatoes and Artichokes with Garlic, Oil and a touch of Fresh Tomato
Orecchiette alla Barese

$2495

Orecchiette Pasta with Arugula, Diced Mozzarella and Fresh Tomato
Gnocchi a Piacere

$2495

Homemade Potato Dumplings with Pesto or Bolognese Sauce
Penne alla Vodka

$2695

With Shrimp and Peas in a delicious Pink Sauce

Inquire about our homemade raviolis & risotto of the day

Tortellini alla Cremonese

$2695

Traditional Ring shaped Stuffed Pasta sauteed with Prosciutto, Green Peas and Pink Sauce
Fettuccine Fiorentine

$2695

Spinach Fettuccine prepared in a Pink Sauce with Prosciutto and Shiitake Mushrooms

Pollo - Chicken

Pollo Scarpariello

$2895

Chicken sauteed on the Bone in Garlic with Mushrooms, Peppers, Sausage and Wine
Pollo San Remo

$2695

Breast of Chicken topped with Roasted Peppers and Mozzarella, sauteed with Wine and Basil
Petti di Pollo Paillard

$2695

Boneless Brest of Chicken charcoal grilled, served over Tri-color Salad
Pollo Cafe Italiano

$2695

Breast of Chicken in a Light Sauce of Sauteed Mushrooms, Artichoke Hearts and Marscarpone Cheese
Pollo alla Mediterranea

$2895

Sliced Chicken, Shrimp and Scallops sauteed with Shallots, Hearts of Palm, Mushrooms, Capers and White Wine

Vitello - Veal

Scaloppine a Piacere

$2995

Veal prepared any style - Francese, Marsala, Piccata or Parmigiana
Scaloppine di Vitello Saltimbocca

$2995

Veal Scaloppine topped with Prosciutto, Wine and Sage, served over Spinach
Scaloppine Ponte Vecchio

$2995

Veal topped with Baby Asparagus, Smoked Mozzarella and Diced Tomatoes
Scaloppine alla Trastevere

$2995

Veal with Sun Dried Tomatoes, Wild Mushrooms, Gaeta Olives, Balsamic Vinegar and White Wine
Scaloppine Vesuviane

$2995

Veal sauteed with Tomato and Eggplant, topped wtih Mozzarella Cheese
Vitello Piemontese

$2995

Scaloppine of Veal with Shiitake Mushrooms, Pine Nuts, Fresh Basil, Diced Tomatoes and White Wine

Carne - Meats

Bistecca Di Manzo

$3895

New York Sirloin Steak Grilled Charcoal
Costolette Grigliate di Agnello

$3995

Individual Rack of Lamb
Bistecca & Gamberi alla Griglia

$3995

New York Sirloin Steak Grilled to Your Liking with Shrimp in a Zesty Garlic Sauce
Costoletta Di Vitello

$3695

Grilled Veal Chop or Arrabbiata

Pesce - Seafood

Gamberoni a Piacere

$3895

Shrimp prepared any style - Francese, Parmigiana, Marinara, Fra Diavolo, or Scampi Served over Linguine
Dentice alla Ligure

$3695

Red Snapper sauteed with Mushrooms, Sun Dried Tomatoes, Olives and Balsamic Vinegar
Capesante all Isola d’Elba

$3895

Sea Scallops sauteed with Garlic, Shallots, Capers, Diced Tomato, Gaeta Olives and Wine Served over Linguine
Salmone Rigoletto

$3295

Sauteed with Leeks, Diced Tomatoes, Fresh Herbs and White Wine Sauce
Filetto di Sogliola Domiziana

$3695

Sole sauteed in a White Wine Sauce with Arugula, Mushrooms, Gaeta Olives and Diced Tomatoes

Verdure - Vegetables

Spinaci Aglio & Olio

$1295

Spinach sauteed with Garlic and Oil
Broccoli Oreganata

$1295

Baked Broccoli Spears with Garlic, Oil, Cheese and Bread Crumbs
Scarola

$1295

Fresh Escarole sauteed with Garlic and Oil

Items and pricing subject to change without notice.

 

Lunch

Antipasti Freddi & Caldi Cold & Hot Appetizers

Your Choice - $14.95

Mozzarella Classica

$1495

Homemade Mozzarella and Tomatoes, Roasted Peppers and Sun-Dried Tomatoes
Bruschetta

$1495

Homemade Garlic Bread topped with Freshly Chopped Tomatoes and Red Onion, finished with Gorgonzola Cheese
Prosciutto Di Parma Con Melone

$1495

Parma Prosciutto with Melon
Cozze Del Golfo

$1495

Mussels prepared in either a White or Red Sauce
Vongole Ripiene

$1495

Baked New England Clams with Bread Crumbs, White Wine and Fresh Herbs
Spiedino Alla Genovese

$1495

Homemade Mozzarella with a Sun-Dried Tomato Paste and Bread battered, pan-fried and served with Anchovy and Garlic Sauce
Funghi Farciti

$1495

Mushroom Caps stuffed with Seafood
Involtini Di Melanzane

$1495

Eggplant stuffed with Ricotta Cheese and topped with Mozzarella and Marinara Sauce
Calamari Fritti

$1495

Lightly breaded and fried tender

Minestre - Soup

Your Choice - $9.95
Minestrone Del Ortolano

$995

Mixed Vegetable Soup
Zuppa Del Giorno

$995

Soup of the Day
Pasta E Fagioli

$995

Bean and Pasta Soup
Zuppa Di Cipolle Gratinata

$995

Onion Soup topped with Gruyere and Parmesan Cheese

Insalata - Salad

Your Choice - $12.95
Insalata Di Spinaci

$1295

Spinach, Mushroom, Bacon and Eggs
Insalata Cesare (For One)

$1295

Romaine Lettuce with Traditional Caesar Dressing
Insalata Tri-Colore

$1295

Arugula, Endive and Raddichio with Lemon Mustard Vinaigrette
Insalata Di Calamari

$1295

Tender Calamari served with Olive Oil and Lemon

Farinacei - Pasta

Your Choice - $21.95
Penne Toscanella

$2195

Penne Pasta with Garlic, Olive Oil and a touch of Fresh Tomato, Broccoli, Sun-Dried Tomatoes and Artichoke
Linguine Vongole

$2195

Linguine flavored with Fresh Clams in your choice of Red or White Sauce
Gnocchi A Piacere

$2195

Homemade light Potato Dumplings any style
Rigatoni Michelangelo

$2195

Rigatoni Pasta in Olive Oil and Garlic with Mushrooms, Sun-Dried Tomatoes, Marinara Sauce, Parmesan Cheese and Garlic
Farfalle Abruzzese

$2195

Bow-Tie Pasta with Fresh Salmon, Mushrooms and Young Peas in a Light Cream Sauce

Light Side

Gamberi alla Tropicale

$2695

Charcoal Grilled Shrimp with Fresh Fruit
Grigliata di Verdure

$1495

An Assortment of Mixed Grilled Vegetables
Petti Di Pollo Paillard

$2195

Charcoal Grilled Chicken Breast over Tri-Color Salad
Carpaccio

$1695

Thinly Sliced Beef over Arugula, Capers, & Parmesan Cheese, served with Truffle Oil
Gamberi Alla Pisana

$2695

Grilled Shrimp over Chilled Cannellini Beans, Diced Tomato, & Bermuda Onions
Capesante Alla Louisiana

$2695

Cajun Sea Scallops, served over Steamed Spinach

Pollo - Chicken

Your Choice - $21.95
Pollo Scarpariello

$2195

Chicken On-The-Bone sauteed in Garlic with Mushrooms, Peppers, Sausage and Wine
Pollo Cafe Italiano

$2195

Boneless Breast sauteed in a Light Sauce of Mushrooms, Artichoke Hearts, & Mascarpone Cheese
Pollo A Piacere

$2195

Chicken prepared any style: Francese, Parmigiana, Marsala or Sorrentino

Vitello - Veal

Your Choice - $22.95
Scaloppine Vesuviana

$2295

Veal sauteed with Tomatoes and Eggplant, topped with Mozzarella Cheese
Scaloppine Ponte Vecchio

$2295

Veal topped with Baby Asparagus, Smoked Mozzarella and Diced Tomatoes
Scaloppine a Piacere

$2295

Veal prepared any style: Francese, Marsala, Piccata, or Parmigiana
Paillard di Vitello

$2295

Or Manzo Charcoal Grilled Veal or Beef over Escarole in Garlic and Oil

Carne - Meats

Manzo Alla Robespierre

$2695

Open-faced Steak Sandwich served with Lettuce, Tomatoes, French Fries and Onion Ring

Pesce - Fish

Your Choice - $26.95
Dentice a Piacere

$2695

Snapper prepared any style: Francese, Marechiara, or Tarrantino, with Fresh Tomatoes, Mushrooms, White Wine, Basil, and Garlic
Salmone alla Ascolana

$2695

Salmon sauteed in Oil and Garlic with Leeks and Diced Tomatoes in a White Wine Sauce
Filetto di Sogliola alla Puglese

$2695

Filet of Lemon Sole with White Wine, Fish Stock, Olives, Oregano, and Diced Tomato
All Entrees served with Potato, Vegetable, & House Salad

$2695



Assorted Desserts

Coffee

$250

Cappuccino

$500

Assorted Desserts

$1000

Espresso

$350

Ask your server about our Chef's Specialties of the Day

Be Sure To Visit Us For Our All Inclusive Prix Fixe Sunset Dinners

Tea

$250

Items and pricing subject to change without notice.

 

Party Menu 2

Catering Menus

Entree

Pollo Al Vino Bianco

Boneless chicken with white wine, garlic, butter and wild mushrooms.
Pollo Papale

Breast of chicken with eggplant and mozzarella, sauteed in a sherry wine sauce
Scaloppine De Vitello Madera

Veal scaloppini with julierune proscuitto and mushrom caps in Madeira wine.
Scaloppine De Vitello Piccata

Veal scaloppiru in butter, lemon, and white wine with capers.
Dentice Riviera

Baby red snapper with wild mushrooms, sun dried tomatoes, gaeta olives, white wine and balsamic vinegar.
Filetto De Sogliola Francese

Fillet of fresh sole lightly battered with butter and lemon.
Rigatoni Filetto Di Pomodoro

Pasta sauteed with onions, proscuitto and fresh tomato sauce.
Penne Toscanella

Pasta with garlic, oil, broccoli, sun dried tomatoes, fresh tomatoes and artichoke.
Appetizers

Cozze Del Golfo

Mussels in white or red sauce.
Spiedini Alla Genovese

Mozzarella with sun dried tomato and battered bread, pan fried and served with anchovy and garlic sauce.
Funghi Ripieni

Mushroom caps stuffed with seafood.
Involtini De Melanzane

Eggplant stuffed with ricotta cheese and topped with mozzarella and marinara sauce.
Calamari Fritti

Fried calamari served with a choice of mild, medium, or hot sauce.
Ceasar or House Salad

Assorted Desserts

Coffee or Tea

Party Menu 4

Catering Menus

Entree

Pasta

Penne alla Vodka

Pasta w/ peas, mushrooms in a vodka sauce.
Salad

House Salad

Mixed greens
Main Courses

You may choose one item from any entree category.
Chicken

Chicken San Marsano

Breast of chicken sauteed with artichoke, sundried tomato, white wine sauce.
Veal

Vitelo 3 Funghi

Veal sautae in madeira wine sauce w/shitaki portobelio & wild mushrooms.
Fish

Snapper Tarantino

with chopped tomatoes, asparagus, shitake mushrooms, and white wine sauce.
Dessert

Your choice of cake
Coffee & Tea

This menu is suitable for parties of 15 or more.

Party Menu 6

Catering Menus

Entree

Family Style Appetizers

Cozze Del Golfo

Mussels in white or red sauce.
Spiedini Alla Genovese

Mozzarella with sundried tomato and battered bread, pan fried and served with anchovy and garlic sauce.
Funghi Ripieni

Mushroom caps stuffed with seafood.
Involtini De Melanzane

Eggplant stuffed with ricotta cheese and topped with mozzarella and marinara sauce.
Calamari Fritti

Fried calamari served with a choice of mild, medium, or hot sauce.
Ceasar or House Salad

ENTREEe
Pollo Al Vino Bianco

Boneless chicken with white wine, garlic, butter, and wild mushrooms.
Scaloppine Di Vitello Madera

Veal scallopini with julienne proscuitto and mushroom caps in Madeira wine.
Salmon: Porro

Sauteed with diced tomatoes, leeks, and fresh herbs in white wine sauce.
Rigatoni Fileto Di Pomodoro

Pasta sauteed with onions, prosciutto, and fresh tomato sauce or Marinara.
Assorted Desserts

Coffee or Tea

Party Menu 7

Catering Menus

Entree

Family Style Appetizer

Eggplant Rollatini, Shrimp Scampi, Stuffed Mushrooms, Spiedini, Fried Calamari, Clams Oreganato.
Pasta

Penne alla Vodka

Pasta with peas and mushrooms in a vodka sauce.
House Salad

Main Courses

You may choose one item from any entree category.
Chicken Francese

Lemon and white wine sauce.
Veal Marsala

Sauteed in a brown marsala wine with mushrooms.
Sole Oreganta

Broiled filet of fresh sole oreganata.
Snapper Tarantino

With chopped tomatoes, asparagus, shitake mushrooms, and white wine sauce.
*All main courses are served with potatoes and vegetables

Dessert

Your choice of cake
Coffee & Tea

Party Menu 9

Family Style Appetizer

Eggplant Rollatini, Shrimp Scampi, Portobello Mushroom, Spiedini, Fried Calamari, Clams Oreganato
Pasta

Lobster Raviolli

with Champagne Sauce or
Penne alla Vodka

With Pink Sauce and Peas
Salad

Caprese - Fresh Mozzarella, Tomato & Basil, Cesare Salad, or Tri-Colore Salad
Entrees

Scaloppine Giubilieo

Sauteed Scaloppine with Roasted Peppers and Portobello Mushroom, Shallots and Sherry Wine Sauce
Pollo Cafe Italiano

Breast of Chicken in a Light Sauce, sauteed with Mushrooms and Artichoke hearts
Costoletta di Agnello

Individual Rack of Lamb with Mushrooms and Fresh Herbs
Costoletta di Vitello

Grilled Veal Chop of Arrabbiata
Grilled Prime Rib Steak

With Adriatico Sauce
Salmon Rigoletto

Prepared with Diced Tomatoes, Leeks, Basil, and White Wine Sauce
Grilled Swordfish Piccata

Prepared with White Wine Sauce and Capers
All Entrees Served with Potato and Vegetable of the Day

Assorted Desserts or Special Cake

Coffee + Tea + Espresso + Cappuccino

Party Menu 19

Appetizer

Assorted Hot Antipasto

Eggplant Rollatini, Shrimp, Spadini, Stufffed Mushrooms, Fried Calamari, Clams Oreganato
Pasta

Penne alla Vodka

Pasta with peas and mushrooms in a vodka sauce
Salad

House Salad

Mixed Greens
Main Courses

You may choose one item from any entree category
Chicken

Chicken San Marsano

Breast of chicken sauteed with artichoke, sundried tomato, and white wine sauce.
Veal

Vitelo 3 Funghi

Veal sauteed in madeira wine sauce with shitake, portabello, and wild mushrooms.
Fish

Filet of Baby Snapper Tarantino, diced tomatoes, white wine, garlic, and basil.
Desserts

Your choice of cake
Coffee & Tea

This menu is suitable for parties of 15 or more.

Cafe Italiano Buffet Menu

Hot Selections
Choice of 4
Baked Clams Oreganato

Eggplant Rollatine

Fried Calamari

Chicken Coccatore

Shrimp stuffed with Crabmeat & Scallop Scampi Sauce

Veal Madeira with Mushrooms and Artichoke

Chicken with Lemon, White Wine, and Mushrooms

Mussels Marinara

Choose Medium or Hot Sauce
Vegetables

Choice of 2
Saffron Rice

Broccoli Oreganata

Stringbeans Almondine

Roasted Potato

Julienne of Fresh Vegetables

Carvings
Choice of 2
Roast Vermont Turkey

Roast of Veal

Roast Rib Eye Loin

Sirloin Steak

Glazed Black Forest Ham

Pasta Station

Choice of 2
Penne Toscanela

Fettuccine Alfredo

Broccoli, Sun Dried Tomato, Artichokes, Garlic & Oil
Fussili alla Contadina

Eggplant, Zucchini & Mushrooms in Red Sauce
Desserts & Cafe

Your choice of Cake, Coffee & Tea
Valid for 35 people or more.

Cafe Italiano Buffet Menu

Cold Selections
Choice of 4
Tossed Salad

Mozzarella & Tomato

Assorted Cheeses & Cold Cuts

Chopped Chicken Liver

Smoked Salmon

Fresh Fruit Salad

Roasted Pepper & Artichoke

Seafood Salad

Prosciutto & Melon

New Potato Salad

Deviled Eggs

Price Fix Menu

Cafe Italiano

INTRODUCES OUR PRICE FIX MENU

Available

Monday-Friday From 4-6PM and Sunday From 1- 3PM.

This Menu is Available After 6PM Monday-Thursday And After 3 PM on Sunday For 38.95

(Meal Has To Be Ordered Before 6PM to Receive Our Special Price).

First Course (Choice Of One)

Cozze Del Golfo

Mussels in a White or Red Sauce
Mozzarella Classica

Fresh Homemade Mozzarella with Tomato and Basil
Involtini Di Melanzane

Eggplant Stuffed with Ricotta Cheese, topped with Mozzarella and Marinara Sauce
Spiedini Alla Marinara

Mozzarella with Sun-Dried Tomato Paste and Battered Bread, Pan-fried with a Marinara Sauce
Funghi Ripiene

Stuffed Mushroom Caps with Seafood
Second Course (Choice Of One)

Insalata Della Casa

House Salad
Zuppa Del Giorno

Soup of the day
Entree Selections

Penne Alla Vodka

$2295

Tossed with Peas and Mushrooms in a Pink Sauce
Linguini Fra Diavolo

$2495

Calamari & Mussels in a Spicy Marinara
Homemade Ravioli

$2295

Cheese Ravioli in a Delicate Champagne Sauce
Cavatelli Con Broccoli

$2295

Sauteed with Fresh Garlic & Virgin Olive Oil
Pollo A Piacere

$2495

Marsala; Parmigiana; Cacciatore
Vitello Papale

$2595

Scaloppine with Eggplant & Mozzarella
Fettucine Gramigna

$2195

Sauteed with Sausage & Mushrooms in a Cream Sauce
Pollo Alla Forestiere

$2495

Sauteed with Fresh Peppers. Mushrooms and Garlic
Vitello A Piacere

$2595

Francese; Parmigiana; Pizzaiola
Fish Of The Day

$2995

Desserts

(Choice of One Of The Following)

Cheesecake - Vanilla Ice Cream - Tortoni - Lemon or Orange Sherbet

Coffee or Tea

(Tax and Gratuity Not Included. No Substitutions Please)

This Menu Is Not Valid On Holidays Or Private Parties

Gift Certificates Available

Items and pricing subject to change without notice.

Wine List

Red Wines Italy

Montepulciano D' Abruzzi Villadoro

$2800

Vapolicella Opici

$2900

Chianti Docg Casa Toscana

$2600

Chianti Calssico

$3200

Chianti Classico Ruffino Reserva Ducale

$4900

Villa Antinori Rosso IGT

$4900

Antinori Peppoli Chianti Classico

$4900

Sangiovese Di Romagna, Cesari

$3400

"Il Flacone" Castel del Monte Reserva Puglia

$5200

Barbera D'Alba Andrea Oberto

$3400

Barolo Di Marchesi

$7400

Amarone Cesari

$7400

Rosso Di Montalcino La Tenuta

$3200

Travaglini Gattinara

$5200

Brunello Di Montalcino

$7600

White Wines Italy

Pinto Grigio

$2600

Orvieto

$2700

Chardonnay

$2600

Greco Di Tufo Campania

$3600

Fiano Di Avellino Campania

$3900

Santa Margherita Pinot Grigio Alto Adige

$4900

Villa Rosa Cavi Di Gavi

$3400

Wines California

Melot, Forestville

$2400

Cabernet Sauvignon, Forestville

$2600

White Zinfandel, Forestville

$2700

Cabernet Sauvignon Avalon Sonoma County

$3400

Merlot Reserve

$2800

Bin 36, Cabernet Sauvignon

$3100

Cabertnet Sauvignon Rutherford Ranch Napa Valley

$4100

Pinot Noir Hansen Cellars

$3200

By The Glass (Red or White)

$650

Special Wine Merlot / Carbernet Sauvignon / Chianti

$750

Half Litre Carafe

$1500

1 Litre Carafe

$2600

Items and pricing subject to change without notice.

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