ALAMAK SO TASTY!
Following popular of growing demand, Captain Shrimp shifted their focus to Tex-Mex cuisine. Curious about Tex-Mex Cuisine? Tex-Mex, short for Texans of Mexican heritage, is one of the most popular styles of food eaten every day. At Captain Shrimp we’ve come to appreciate the unique ingredients, flavors, and dishes associated with Tex-Mex cuisine. Let’s explore the similarities and differences between Tex-Mex and Mexican cuisine, and the famous Tex-Mex dishes
Tex-Mex
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American flavors of diversityAmerican cuisine is the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by European, indigenous Native Americans. Whilst some of American cuisine is fusion cuisine, many regions in America have a specific regional cuisine. Each are deeply rooted in ethnic heritages, for example Cajun, Louisiana Creole, Native American, New England Algonquian, New Mexican, Pennsylvania Dutch, Soul food, Texan/Tex-Mex & Southern. American cuisine saw significant expansion during the 19th and 20th centuries, primarily due to the influx of immigrants from different nations. Such has allowed for the current rich diversity in food dishes throughout the country
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