Menus
Snacks
4.95
VA Peanuts
House Roasted Super Jumbos, Sea Salt
4.95
12.95
Halloumi
Grilled Halloumi, Carrot Salad, Hot Honey, Crostinis
12.95
16.95
Super Deluxe Deviled Eggs
Crispy Corn Flake Fried Egg White, Lobster Stuffing, Caviar
16.95
8.95
Edamame Hummus
Wonton, Assorted Organic Vegetables
8.95
14.95
Oysters Rockefeller
Fresh VA Oysters, Spinach, Surry Ham, Cheeses, Bread Crumbs, Baked on the Half Shell
14.95
9.95
Warm Gulf Shrimp Scampi Dip
Italian Cheeses, White Wine, Lemon, Garlic, Crusty French Bread
9.95
Soups & Greens
New England Clam Chowder
6.5/8.5
8.95
CH House Mixed Greens
Organic Mixed Greens, Veggies, House Croutons with Choice of Dressing
8.95
15.95
Beet & Goat Cheese Salad
Mixed Greens, Organic Beets, Goat Cheese, Golden Raisins, Red Onion, Hearts Of Palm, Balsamic Reduction, Extra Virgin Walnut Oil
15.95
12.95
Romaine Hearts and Spinach Caesar
Aged Parmesan, White Anchovies, Oven-Dried Tomatoes, House Croutons, Classic House Dressing
12.95
12.95
CH Wedge
Crisp Lettuce, Thick Cut Bacon, Red Onion, Heirloom Tomato, Pumpkin Seeds, Hard Boiled Egg, Blue Cheese Dressing
12.95
Sandwiches
24.95
Soft Crab Cali Reuben
Fried Fresh Soft Crab, Red Cabbage Slaw, Pickled Asparagus, Gruyere Cheese, 1000 Island, on Grilled Marbled Rye, w/ Orzo Salad
24.95
28.50
Lobster Roll
Maine Lobster Salad, Warm Split Top Brioche Bun, House Fried Chips
28.50
16.95
Igloo Burger
Fresh Ground Chuck, Tillamook Cheddar, Shredded Lettuce, Pickled Red Onion, CH Burger Sauce, Sesame Seed Bun, Hand Cut Boardwalk Fries
16.95
14.95
Fried Chicken w/ Surry Ham
Tillamook Cheddar, Baby Arugula, House Pickles, CH Aioli, Sesame Seed Bun, Hand Cut Boardwalk Fries
14.95
17.95
Duck BBQ
Pulled Duck, House Sriracha BBQ Sauce, Fried Pickles, Red Cabbage Slaw, Sesame Seed Bun, House Fried Chips
17.95
Small Plates
16.95
Middle Neck Clams
Fresh Eastern Shore Clams, Tomato, Bacon, Capers, Garlic, Shallot, Butter, White Wine, Baguette
16.95
13.95
Sesame Chicken Skewers
Marinated & Grilled Chicken Sticks, Soba Noodles, Cucumber & Wakame Salad
13.95
24.95
Dry Packed Scallops
Lightly Blackened Scallops, Corn Maque Choux, Blue Corn Hush Puppies, Honey Bourbon Butter
24.95
15.95
Corn Flour Fried Fresh Gulf Shrimp
Butterflied w/ Low Country Remoulade
15.95
19.95
Charcuterie Board
Assorted Meats, Cheeses, Spreads, Goodies, Surprises
19.95
14.95
Tarte Flambée
Hot Italian Sausage, Provolone, Red Onion, Asparagus, Peppadew Peppers, Feta, Balsamic Reduction, Baked on Savory French Pastry
14.95
Big Plates
26.95
Baby Back Ribs
Sweet-N-Hot Dry Rubbed Ribs, Fresh Corn & Black Eyed Pea Salad, Cheesy Andouille Mac
26.95
29.95
Soft Crab Platter
Corn Flour Fried “Primes”, Hand Cut Boardwalk Fries, Red Cabbage Slaw, Spicy Bay Tartar
29.95
43.95
NY Strip*
Cast Iron Seared C.A.B. Strip, Asparagus, Baked Potato Salad, Tart Cherry-Black Pepper Goat Cheese
43.95
27.95
Flank Steak Salad*
Marinated & Grilled Flank Steak, Baby Arugula, Onion, Tomato, Sweet-n-Hot Pecans, Crispy Sweet Potato Strings, Wild Ramp-Bacon Ranch
27.95
32.95
Faroe Island Salmon*
Lemon Pepper Rubbed Salmon, Zucchini Strings, Polentas, Romesco
32.95
21.95
Fettuccine & Mushrooms
Locally Grown Exotic Mushrooms, Bronze Cut Fettuccine, Chardonnay Cream, Parmesan
21.95
23.95
Organic Tofu
Apricot & Miso Glazed Tofu, Veggie Fried Rice, Tamari Glaze, House Furikake
23.95
24.95
Bison Meatloaf
100% WY Bison, Roasted Root Vegetables, Brussel Sprouts, Frazzled Onion, Truffle Demi
24.95
28.50
Creole Étouffée
Scallops, Surry Sausage, Fresh Catfish, Crisp Vegetables with Saffron Rice and Cajun Gravy
28.50
Desserts
Bobby Huber's Chocolate Amaretto Sin Pie
8
Espresso Creme Brulee
8
Vanilla Creme Brulee
8
Cinnamon-Apple-Golden Raisin Bread Pudding
8
Sparkling
10.5
/
41
Rosé: Segura Viudas Spain, Brut NV
refreshing, juicy, with light acidity and a touch of smoke
10.5
/
41
11.5
/
45
Prosecco: Bisol Jeio, Veneto, Italy NV
fine and lively, fruit-forward and refreshing
11.5
/
45
60
Roederer Estate, Anderson Valley, Brut NV
best bubbles made stateside, fruit & richness
60
105
Piper-Heidsieck, Reims, Brut NV
elegant & balanced, pear, white flower, brioche, almond, toasted bread
105
140
Barnaut Grand Cru Blanc de Noirs, Champagne, Brut NV
big & rich, ripe pear, apple, biscuits, almond
140
Chardonnay
8.5
/
33
Blacks Station, Yolo County CA 2018
ripe fruit, butter and oak
8.5
/
33
46
La Crema, Sonoma Coast 2022
California in a glass, big fruit, big oak
46
51
Joseph Drouhin, Macon Village 2021
unoaked and balanced from southern Burgundy
51
86
Liquid Farm, Sta. Rita Hills, 2019
endearingly nicknamed "Goldilocks" because of her balance of richness & fresh acidity
86
Sauvignon Blanc
10.5
/
41
Patient Cottat Loire Valley, 2022
a baby Sancerre, bright citrus and minerality
10.5
/
41
11.5
/
45
Torrent Bay, Marlborough, NZ 2022
like eating a grapefruit while mowing grass
11.5
/
45
40
Elizabeth Spencer, Napa Valley, 2021
juicy, citrus-driven, jasmine, orange blossom, summer meadow
40
66
Hubert Brochard, Loire Valley, 2022
the original Sauvy B., lemon, herbs, and limestone
66
72
Blank Stare Russian River Valley, 2022
by Orin Swift, key lime, grapefruit, guava, white pepper, minerality
72
Chenin Blanc
12.5
/
49
Domaine de la Bergerie, Loire Valley, 2022
high acidity, chalky minerality, flowers, honey
12.5
/
49
35
Tania and Vincent Caremé, ZA 2021
International Chenin specialist, baked pear & Meyer lemon
35
80
Domaine Huet Sec Vouvray, Loire Valley, 2022
off-dry, apple, persimmon, crushed stone
80
Other Whites & Rosé
9.5
/
37
Pinot Grigio: Zenato, Veneto 2022
full bodied and absolutely crushable
9.5
/
37
10.5
/
41
Rose: Figuiére, Provence 2021
dry, the fruit of a red wine with the beauty of a white
10.5
/
41
10.5
/
41
Riesling: Dr. Loosen, Mosel 2021
classic flavor, crunchy acidity, white peach & green apple
10.5
/
41
46
Rosé: Belle Glos “Oeil de Perdrix” Sonoma Coast, 2022
silky & refreshing, red berries, watermelon, rose petal, orange blossom
46
51
Honadarrabi Zuri: Txomin Etxaniz, Basque Country, Spain, 2022
crisp, dry, slightly sparkling, green apple, white flowers, slight salinity
51
46
Pinot Gris: Belle Pente, Willamette Valley, 2017
fresh & lively Alsatian-styled, pear, melon, honey
46
55
Grüner Veltliner: Rudi Pichler Federspiel, Wachau AT, 2022
best thing out of Austria since Arnold, lime, white pepper, dry
55
Pinot Noir
15
/
61
Ken Wright Willamette Valley, 2022
smoothly textured tannins with a clean finish, red cherry & vanilla
15
/
61
46
Allan Scott, Marlborough NZ, 2020
they grow Pinot there too, good Pinot
46
61
Belle Glos "Clark & Telephone" Santa Maria Valley 2021
big and jammy velvety fruit
61
86
Adelsheim, Willamette Valley 2021
David Adelsheim, the legend from Chehalem Mountains
86
120
St. Innocent, Willamette Valley, 2018
from Shea Vineyard, dark red fruit, exotic flowers, earth
120
Cabernet Sauvignon
9.5
/
37
Trim, CA 2020
by Signorello estate with north coast fruit
9.5
/
37
61
Quilt, Napa Valley 2021
it's a baby Caymus
61
89
Stuhlmuller, Alexander Valley, 2020
luscious & ripe palate, black cherry, currant, licorice, black tea, olive
89
135
Hall, Napa Valley, 2019
lush & fruit-forward, spice, leather, polished tannins
135
155
Chateau Montelena, Napa Valley, 2019
pure & powerful, dark fruit, vanilla, clove, cinnamon
155
Other Reds
9.5
/
37
Gamay: Uva Non Grata, France, 2021
a bouncy, crunchy fruit bomb, soft red berries
9.5
/
37
9.5
/
37
Grenache Blend: J.L. Columbo, Cotes du Rhone, 2021
black pepper and ripe red fruit
9.5
/
37
10.5
/
41
Tempranillo: Montaña Crianza, Rioja 2020
forest berry fruit, vanilla, leather, spice, and hints of cacao
10.5
/
41
84
Tempranillo: Dominio de Pingus “PSI” Ribera del Duero, 2020
old vine character, rustic, mineraly, lemon rind, blueberry, mushroom
84
74
Shiraz/Merlot/Cab Sauv: Mollydooker “Two Left Feet” McLaren Vale, 2021
a blend of Boxer, Scooter, & Maitre D', silky fruit, dark fruit, vanilla, mixed spices
74
44
Merlot Blend: Meerlust, Stellenbosch, ZA 2019
punches way above its weight class
44
48
Malbec: Zuccardi Q, Uco Valley, Argentina, 2021
Andes mountains, big fruit, steak wine
48
45
Meritage Blend: Rappahannock Cellars, VA, 2021
well done VA, Jefferson would approve
45
78
Grenache/Syrah/Petite Sirah: Abstract St. Helena, 2022
by Orin Swift, ripe black plum, cacao, forest floor, sweet oak, tarragon
78
48
Barbera d’Asti: Elio Perrone “Tasmorcan” Piedmont, 2021
soft & plush, bright mixed berry fruit, hint of anise & clove
48
68
Sangiovese: Capanna Rosso di Montalcino, Tuscany, 2021
silky-smooth, plush, dark florals, cherry, vanilla
68
76
Nebbiolo: Barboursville VA, 2020
full body, violets, forest loam, dark berry, tobacco
76
90
Nebbiolo: Castello di Neive, Barbaresco, 2020
red fruits & cassis complemented by hints of licorice, smoke, caramel
90
115
Nebbiolo: Trediberri, Barolo, 2019
elegant & pure, crushed red berry, white pepper, mint, rose petal, herbs
115
99
Petite Sirah: Robert Biale “Royal Punishers” Napa, 2021
medium body, mouthwatering tannins, ripe black fruit flavors, graphite
99
41
Zinfandel: Cline, Contra Costa County, 2020
spicy, with strawberry, coffee, & chocolate notes
41
92
Zinfandel: Brown, Napa, 2021
medium body, silky mouthfeel, endless finish
92
Desert Wines (3oz)
6.5 (or 10.5 for 6 oz)
WHITE: Moscato: G.D. Vajra, Peimonte, 2021
fruity and sweet, pairs with fresh or baked fruit deserts
6.5 (or 10.5 for 6 oz)
9.5
WHITE: Sauternes: La Tour Blanche “Emotions” Bordeaux, 2020
late harvest Sémillon and Sauv Blanc, pair w/ crème brulee
9.5
12
PORT: 10 year Tawny: Fonseca
pear, hazelnut, wildflower honey
12
12
PORT: 10 year Tawny: Kopke
smooth & round, dried fruit, spice, wood, honey
12
16
PORT: 20 year Tawny: Dow's
Dow's is known for tannins and a slightly drier style
16
15
MADEIRA: Verdelho: Rare Wine Co. "Savannah Verdelho"
medium dry, ripping acidity, smoky and honeyed
15
15
MADEIRA: Bual: Rare Wine Co. "Boston Bual"
medium sweet and rich, pairs best with coffee and chocolate
15
Cocktails
14
Last Word
Beefeater Gin, Green Chartreuse, Luxardo Maraschino, Lime, Up
14
13
Colleypolitan
Grey Goose L’Orange, Solerno Blood Orange Liqueur, Lime, Pomegranate, Up
13
12
Paper Plane
Reverend Spirits Bourbon, Cappelletti, Cardamaro, Lemon, Up
12
12
Purple Rain
Empress Gin, Giffard Abricot du Roussillon, Lemon, Orgeat, Jeio Prosecco
12
12
Lillet Spritz
Jeio Prosecco, Lillet Blanc, Deep Eddy Grapefruit, Fresh Bay Leaf
12
11
Prairie Fire
Tito’s Vodka, Jalapeño Simple, Lemon, Ginger Beer
11
11
Gold Rush
Reverend Spirits Bourbon, Local Highland Park Honey, Lemon
11
12
Dana’s Tequila
Lunazul Blanco Tequila, Limoncello, Pomegranate, Lime
12
11
Reverend Old Fashioned
Reverend Spirits Bourbon, Turbinado, Angostura, Orange Bitters
11
11
Blood Orange Mule
Belle Isle Blood Orange Moonshine, Lime, Ginger Beer
11
12
Lemon Meringue Martini
Deep Eddy Lemon Vodka, Limoncello, Licor 43, RumChata, Lemon, Turbinado
12
12
Espresso Martini
Van Gogh Double Espresso Vodka, Bailey’s, Kahlua
12
12
Chocolate Martini
Smirnoff Vanilla Vodka, Mozart Chocolate & White Chocolate Liqueur, Giffard Creme de Cacao
12
12
Tiramisu Martini
Van Gogh Double Espresso Vodka, RumChata, Mozart White Chocolate Liqueur
12
14
Liquid Churro
Casamigos Reposado, RumChata, Cinnamon Syrup, Ancho Reyes Chile Liqueur, Cinnamon Sugar Rim
14
Brunch Snacks
12.95
Halloumi
Grilled Halloumi, Carrot Salad, Hot Honey, Crostinis
12.95
15.95
Deluxe Eggs
Crispy Corn Flake Fried Egg White, Smoked Salmon Stuffing, Caviar
15.95
14.95
Oysters Rockefeller
Fresh VA Oysters, Spinach, Surry Ham, Cheeses, Bread Crumbs, Baked on the Half Shell
14.95
8.95
Edamame Hummus
Wontons, Assorted Organic Vegetables
8.95
9.5
Scrapple Fries
Crispy Fried Scrapple, VA Maple Syrup, Sausage Gravy
9.5
15.95
Corn Flour Fried Fresh Gulf Shrimp
Butterflied w/ Low Country Remoulade
15.95
19.95
Charcuterie Board
Assorted Meats, Cheeses, Spreads, Goodies, Surprises
19.95
Brunch Soups & Greens
15.95
Beet & Goat Cheese Salad
Mixed Greens, Organic Beets, Goat Cheese, Golden Raisins, Red Onion, Hearts of Palm, Balsamic Reduction, Extra Virgin Walnut Oil
15.95
11.95
Romaine Hearts and Spinach Caesar
Aged Parmesan, Oven Dried Tomatoes, White Anchovies, House Croutons, Classic House Dressing
11.95
8.95
CH House Greens
Organic Mixed Greens, Veggies, House-Made Croutons, Choice of Dressing
8.95
12.95
CH Wedge
Crisp Lettuce, Thick Cut Bacon, Red Onion, Heirloom Tomato, Pumpkin Seeds, Hard Boiled Egg, Blue Cheese Dressing
12.95
Brunch Sandwiches
14.95
Monte Cristo
Shaved Ham, Gruyere, Country White Bread, Batter Dipped w/ Home Fries and Raspberry Preserves
14.95
16.95
Breakfast Burger Melt*
Fresh Ground VA Beef Patty, Applewood Smoked Bacon, Fried Egg, White American Cheese, Grilled Sourdough, Home Fries
16.95
18.95
Breakfast Philly
Shaved Ribeye, Taylor Pork Roll, Tater Tots, Scrambled Egg, White American, Fresh Baked Sub Roll, Sausage Gravy
18.95
28.50
Lobster Roll
Maine Lobster Salad, Warm Split Top Brioche Bun, House Fried Chips
28.50
24.95
Soft Crab Cali Reuben
Fried Fresh Soft Crab, Red Cabbage Slaw, Pickled Asparagus, Gruyere Cheese, 1000 Island, Grilled Marbled Rye, w/ Orzo Salad
24.95
Brunch Big Plates
Soft Crab & Chips
Corn Flour Fried “Primes”, Hand Cut Boardwalk Fries, Red Cabbage Slaw, Spicy Bay Tartar
29.95
15.95
Gravlox
House Cured Salmon, Wild Ramp Boursin, Capers, Toasted English Muffin, Micro Greens
15.95
16.95
Shit on a Shingle
Cream Chipped Beef over Toast OR Home Fries, Fried Eggs, Grits
16.95
16.95
Croissant French Toast
Egg Battered Fresh Baked Croissant, VA Maple Syrup, Sausage, Scrambled Eggs, Home Fries
16.95
25.95
Soft Crab & Grits
Fried or Sauteed Soft Crab, Buffaloe Mill Grits, Surry Sausage, Tomato, Lager Cream
25.95
5.95
/
8.95
Biscuits & Gravy
Southern Style Fresh Drop Biscuits, Country Sausage Gravy
5.95
/
8.95
14.90
/
17.90
Chicken, Biscuits & Gravy
Southern Style Fresh Drop Biscuits, Fried Chicken, Country Sausage Gravy
14.90
/
17.90
24.95
Soft Crab Benedict
English Muffin, Poached Egg, Hollandaise, Fried Soft Crab, Home Fries
24.95
14.95
Surry Ham Benedict
English Muffin, Poached Egg, Hollandaise, Surry Ham, Home Fries
14.95
14.95
Scrapple Benedict
English Muffin, Poached Egg, Hollandaise, Scrapple, Home Fries
14.95
Brunch A La Carte
Drop Biscuit
1.95
English Muffin
1.95
Scrambled Egg
3.25
Grits
3.95
Home Fries
3.95
Bacon (3)
3.95
Sausage Patty
3.95
Side of Gravy
3.95
Tots
3.95
Taylor Pork Roll
3.95
Burger Night
Every Tuesday 4:30-9 pm
$12 Igloo Burgers
Happy Hour ‘til 9pm
Dine-In Only
Wine Wednesday
Every Wednesday 4:30-9pm
Half Off Select Bottles
Special Charcuterie Board
Fish Taco Night
A different fresh fish every Thursday
$9 Dana’s Tequilas
Sunday Brunch!!!
Every Sunday 10AM to 2PM from 1/7/24 to 5/12/24
Location
5103 Colley Avenue
Norfolk, Virginia 23508
Hours
Tuesday-Thursday 4:30-9pm
Friday & Saturday 4:30-10pm
Phone
757.489.0389