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- Peter W.Boston, MA44381309Jun 17, 2015First to Review
This is a small restaurant in the Piazza Duomo area. We were a large group of seven and ordered two plates each and shared some desserts. The servers were good although we had a flag them down a couple of times to get more wine. The food servings are presented very artfully and are on the small side. See my pictures of the food. I would recommend this place.
Helpful 0Thanks 0Love this 0Oh no 0 - M S.Vancouver, Canada0266Sep 7, 2019
Disappointing and over salted.Wow,I'm sad to say this.
We had hoped for a great meal based on reviews on TripAdvisor.It was not to be.
Highlight was a great waiter and good local wine recommendation.Lowlight was the meal.They have a 5 course tasting for 75euros ,either meat or fish....or a la carte.But the whole table has to order the same 5 course menu so if one person likes seafood and the other meat,tough luck...you have to go with the same menu (so that preparation arrives at the same time)..so we went a la carte.
The seafood was overall off putting and consistently heavily salted.other then the great crust on the ahi,I'd have rather eaten a pizza anywhere else in hindsight that night:(
My lamb was cooked well but was accompanied with a whole wheat polenta that was like eating a sandy spoonful and was off putting.No interest in dessert after what I would rate as the biggest dissapointment meal of the year.Sad but true.Bright side was by going a la carte we didn't waste an additional 50.Helpful 0Thanks 0Love this 0Oh no 0