Choriarte - Latinamerican kitchen Reservations

Brazilian Picanha steaks, Venezuelan arepa and empanada pastries, Argentinian chorizo buns; tacos, guacamole; Choriarte offers all manner of grilled and fried Latin American dishes, served al fresco on an airy terrace in downtown San José. There’s live music at weekends and great pan-Latin American cocktails, including an excellent Gin Mate, Maracuya (made with Mezcal, passion fruit juice and basil) and big pitchers of sangria.

Jose Maria Morelos y Alvaro Obregon 23400 San José del Cabo, B.C.S., México(52) 624-132-0606 Visit Website See Menu Open in Google Maps. Located in Gallery District, this al fresco restaurant beautifully showcases Latin American culture.

One of the best meals I've had in a long time. Everything we ordered was full of flavour - arepas, empanadas, watermelon sashimi, and dessert. There are so many good restaurants in San Jose but this spot has gone straight to the top of my list. The staff were so friendly too.

They explicitly ask for 15% tip at the very least! This is the first restaurant ever I've eaten at where they ask for more tips than you want to give. I've gone to this place three times now and knew already it was an expensive but tasty restaurant. It ends up being expensive because of the amount of food you get for what you're paying for. However, my last visit was surprising when I was paying the bill, and the waiter asked me if I wanted to leave 15% tips instead of the 10% I was willing to give. I mean, he was quite insistent, he asked twice since I said no the first time! Is this a good or bad thing? For me it was bad thing, and a very unpleasant moment. I always give a tip of 10%, no matter the place, no matter the service. I know: this is a controversial subject where you never know how much is too low or too high, regardless of the local customary. This whole thing made me re-think again: Why should we always leave tips at restaurants? Why don't we give tips at the car wash, at retail shops, when you buy an tire or when you buy a TV? Tips were supposed to be something extra, an non-mandatory additional monetary reward for an outstanding service, but its purpose has turned more into a obligation nowadays and restaurant owners have been taking advantage of it to pay their staff less. At work, I do my best and don't get tips, Should I? The core issue here is that waiters/waitress/cooks/staff don't earn enough at restaurants because restaurant owners don't pay enough, and they make the diners accountable for it by asking to pay 15%/20% more on top of the bill. In short: Choriarte's owners - Pay your staff more so they don't have the need for asking diners for more tips. Needless to say I won't recommend this place as I used to do.

Came here on a Saturday for dinner and had a really nice time. The place is comfortable with a fresh and relaxed environment. Food was good, a few plates were just a bit bland to my taste but overall nothing to prevent me from paying them another visit. The have a nice cocktail menu that is worth a try. Service was really good, Cesar and Hector were our waiters and they treated us very well. Would definitely recommend if you are already in the San Jose area, make sure to make a reservation in advance as the place can get a bit crowded some days.

On our first trip to San Jose we stopped in here and had a delicious dinner. They were super friendly, helpful and accomodating. The food was fantastic and the location is great, in a quiet, but lively neighborhood with easy parking.

Needless to say, incredible food! Super unique Argentinian flavors and there wasn't a single dish or drink we ordered we didn't like. The service was so friendly from the moment we approached the restaurant and were warmly invited to dine with them. They gave great beer recommendations and the red and sparking sangrias were refreshing 🙂 Also neat to see an all women kitchen staff!

Before you go, know that this is a place for meat eaters. They can probably accommodate you if you are vegan though. The service was good. The place had a nice atmosphere to it, with a local singer for the music. The food was very good, fresh, homemade and authentic. I would definitely recommend for a taste of South American flavors.

This place is a gem within the art district. Amazing food and super nice staff (what's up Hector?!) who are attentive and very welcoming. We liked it so much we went there twice during our visit to Cabo! Do yourself a favor and check this place out, you won't be disappointed.

It is placed at San Jose's most iconic location. The small, colorful and cozy streets of the Center provides this place an extra bonus. The staff is friendly and attentive, food is really nice and fresh. The outdoor design/atmosphere is very pleasant and warm. It's a great place to go for dinner and also to grab some drinks. There’s even live music, so if you’re looking for a new spot to relax and enjoy with friends, head over to Choriarte.

Really awesome place. The food was excellent. Service was great too.

My FAVORITE restaurant in San Jose! The kitchen here makes octupus the right way- seriously, the best I've ever had. Also the bone marrow is a must-have every time I go. The decor is lively and unpretentious. There is often live music and the vibe is always GREAT! The owner is super friendly and when he describes the menu you can tell how much love has gone into this restaurant. All the servers are excellent but Brisa (Breezy) is such a personality- LOVE HER!