Sumac

Sumac is ground from a red berry that gives a distinctive, astringent flavor to dishes and a rusty red color. It is used commonly in Middle Eastern dishes to flavor everything from yogurt to vegetables to meats.

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Description

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Allergens:
No eggs, fish, milk, peanuts, shellfish, soy, tree nuts, wheat.

Additional information

Weight N/A
Dimensions N/A
Size

Small Jar (2.2 oz) – Case of 6, Caravan (1.5 oz) – Case of 6, Pantry Pak (21 oz)

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