RIGGERS LOFT WINE MENU

Riggers loft food menu

Chef Frank Miller provides his “pop-up” Kitchen Loft menu Thursday through Sunday.

PIZZA: 12" pizza on our local honey, extra virgin olive oil dough. Ask about our specialty pizza of the day.
GLUTEN FREE OPTIONS AVAILABLE UPON REQUEST.

PIZZA MARGHERITA
San Marzano tomatoes, fresh mozzarella, Pecorino Romano, Parmigiano-Regiano cheeses, fresh basil
$25

ROASTED VEGGIE PIZZA
Topped with grilled and roasted vegetables, fresh mozzarella, basil, olive oil, shaved Pecorino Romano cheese
$16

LOCAL ARTISAN MADE ITALIAN PEPPERONI PIZZA
Topped with San Marzano tomatoes, fresh mozzarella, fontina, Pecorina Romano, Parmagiano-Reggiano, pepperoni
$20

LOCAL ARTISAN MADE ITALIAN SAUSAGE PIZZA
Topped with San Marzano tomatoes, fresh mozzarella, fontina, Pecorina Romano, Parmagiano-Reggiano, sausage
$15

COTE D’AZUR PIZZA
Pesto, shrimp, a drizzle on honey, arugula and Pecorina Romano, Parmagiano-Reggiano
$15

LOFT HOUSE SALAD
Crisp romaine hearts, cucumber, red onion, shaved carrots, parmesan cheese, in a citrus vinaigrette dressing
$10

 CAESAR SALAD
Tossed romaine hearts in a classic citrus Caesar dressing, croutons, shaved Parmesan-Reggiano cheese
$14

CRSIPY PARMESAN BRUSSEL SPROUTS
Fried Brussel sprouts tossed in shaved Parmigiano cheese with lemon juice and garlic butter
$15

DELUXE PRIME BEEF BURGER
8 oz. prime burger, brioche bun, lettuce, tomato, onion and pickles served on the side. Choice of salad or fine herb French fries
$16

Dessert: NEW ORLEANS BEIGNETS
$8

Ask about the pizza special of the week!

“The duck pizza was delicious! The spicy salami type pizza was good and took the rest home for dinner. Enjoyed the flights of cider on this sunny afternoon. Thanks!” …a diner from 8-6-23