Ristorante La Lanterna

A very nice location that is made super-costly thanks to the kindness of the staff. We have eaten a great firstWe will return

local good, excellent staff that explained each dish with an uncommon passion. Sweet and tasty figues from the owner trees. Correctly positioned price

Because I stayed for one night in Strebano, I specially booked a very famous local mushroom restaurant, which is also a 2019 Michelin Bibden restaurant. If it is similar to our itinerary, it is recommended to try this dinner (but summer is mainly meat and vegetables, mushrooms are only partially frozen, because summer is not the season of local fresh mushrooms) friends choose a package with meat and mushrooms, I chose the full mushroom package. 5 dishes are all in accordance with the normal size, and they support two people. Recommended mixed set dishes, the taste is more, the winter set menu of mushrooms is slightly monotonous compared to the normal size.

The food was avarage. We took a menu of the day - carbonara (turned out the price of it was like a main course from a &quot;menu&quot;. I was proposed to have a side plate ( a few slices of mushrooms) which turned out was almost the same price as a main course. The prices were not matching those from the menu (beer for example). Even with a 20% less reservation with TheFork we paid a lot more than we should for a very avarage food. Will not come back.

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