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Tomas A.
Burgers and Empanadas, Argentine Grill . All grass fed Niman Ranch beef. Fresh fish. Paella on weekends. Extensive plant based menu
Ask the Community
Q:
Are you French fries gluten free? If yes, are they cooked in a dedicated fryer?
A:
I don’t know, but I wouldn’t go there. They cheat their customer and don’t refund money they said they would.
Toni B.Â10 months ago 1 person found this helpfulQ:
Do you accept reservations for large parties? ( 20 people approx)
A:
Hi , we do not take reservations, we work on first come first basis. As for large groups, we highly recommend you find a place that can actually take a reservation. Any other questions, please contact dellepianesedona@gmail.com
Tomas A., Business OwnerÂ2 years ago 2 people found this helpful
Recommended Reviews
Overall rating
1008 reviews
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1 star
- Terry B.Phoenix, AZ012Apr 1, 2024
We really enjoyed the atmosphere, music, and delicious food, giving it a four-star rating, but the coffee and creamer were just okay.
@dellepianesedona
@Mark&Tere'sFoodReviews
https://www.tiktok.com/t/ZTLkJqtMV/Helpful 0Thanks 0Love this 0Oh no 0 - Glenda R.Munds Park, AZ01Mar 25, 2024
The empanadas were so delicious that we went there two nights in a row while visiting Sedona. We especially enjoyed the empanada with smoked beef and squash
Helpful 0Thanks 0Love this 0Oh no 0 - Jennifer H.MO, MO01Mar 14, 2024
The best burgers in Sedona! And you must try the empanadas! So many choices! Loved the beer list with lots of local craft breweries from Arizona. Ambiance is nice and staff is friendly. Must visit while in town.
Helpful 0Thanks 0Love this 0Oh no 0 - Mar 20, 20241 check-in
I ordered small plates. Tostones, yucca with grilled onions and chicken verde empanada.
All items were superb' fresh ingredients.
Gladys was my server. The service was the best I've had in awhile!! Ask for her you won't be disappointed. Always one step ahead of whatever was going on.
I love the decor. The plant wall was so tranquil.Helpful 0Thanks 0Love this 0Oh no 0 - 17193442Apr 15, 2024
Marked down doubly for food. Service and ambiance were fine.
Came here as we had a very late hiking day and this was one of the few restaurants still open after about 6:30PM on a Sunday night.
We were just walking inside so had to wait about 20-25 min before being seated. The service was prompt and the place seemed to be turning over customers somewhat quickly.
We ordered the elote (not pictured), Gaucho (subbed the regular fries for the waffle fries), and the Bacon Huevo (subbed fries for yuca).
While the concept of a vegan/vegetarian friendly Argentinian burger joint is incredibly interesting and niche, we were disappointed by the delivery.
Waffle fries were clearly fried earlier and left under heat lamps - they more closely resembled kettle chips in hardness, than waffle fries. Yuca was okay but had a lot of room to be improved or otherwise elevated. Both burgers ended up tasting somewhat similar, oddly enough. The stuffed poblano didn't provide that expectant "ooze" for the Gaucho. Meanwhile, the Bacon Huevo, as expected, was basically a bacon cheeseburger with a fried egg. Everything was just...fine.
If pressed, would I come back? Not likely.Helpful 0Thanks 0Love this 0Oh no 0 - Wendy S.Berkeley, CA2162026Mar 26, 2024
We came on a busy night but were seated at the bar fairly quickly. The food and drinks were delicious however, given the price of the meal we expected more food.
Mojito: 5/5
Burger: 4/5 - decent smash burger
Tostones: 5/5
Empanadas: 3/5 - we got the beef and beef and squash which were both good. However, we only received one of each type along with a side of kale slaw. The slaw was mostly just a very mayo heavy coleslaw with kale shreds added.
Would only come back for the drinks and cocktails in the future.Helpful 0Thanks 0Love this 0Oh no 0 - Apr 21, 2024
Really appreciate so many vegan options on the menu!!!! It was hard to decide with all the choices, but landed on the empanada lunch special. The crust/shell was on the soggy side and the mushroom one was extremely spicy. I liked the spanakopita one better! The kale slaw salad was light and refreshing. Restaurant service was friendly and helpful and we enjoyed sitting outside on their patio. Overall, I would come back and try something else vegan on the menu!
Helpful 1Thanks 0Love this 0Oh no 0 - 60301962Apr 27, 20241 check-in
Fun atmosphere with music. They had a great lunch special with 2 empanadas and a side. We shared a beef and squash and green chile mushroom empanadas with fries. The place was busy, but our server barely checked in on us. Other than that, the empanadas were really good!
Helpful 0Thanks 0Love this 0Oh no 0 - Jan 6, 2024
My partner and I ate at Dellepiane on the way home from a Sedona day trip. Our decision to stop here was partially influenced by the Tesla supercharger in the parking lot, but the food alone is enough to make us want to come back again.
Dellepiane has an eclectic menu of South American influenced dishes. We started with the Yucca fries. It was a good sized portion for the price; however we do wish that it came with more choices for dipping sauce. We had to ask for a chipotle sauce on the side and it was just okay.
For our entrees my partner got the empanada plate, and I got the poblano burger. The empanadas were good. A decent amount of flavorful filling in each one. My burger was great, although a little messy to eat due to the poblano. No complaints here though!
For dessert we shared the brownie empanada - which was not what I was expecting! Essentially it's an empanada shell that has a brownie filling. Dense but yummy - would get again.
The inside of the restaurant is cute. Lots a fundecor. The service was friendly and prompt.
All-in-all, we would return to Dellepiane and I recommend you check this place out!Helpful 0Thanks 0Love this 0Oh no 1