Kebab House

Absolutely atheistic. The food wasn't too heavy and they gave a generous amount in comparison to the price. The service was lovely, such kind people. She even asked if I wanted my water with ice. Peacefully place to eat even thought the appearance was a bit outdated.Wonderful.

Back in Newport News at my wife's favorite Mediterranean/Turkish digs
Appetizers are in order calamari with chili sauce and traditional mozzarella sticks they also offer a array of Italian food from pizza to stromboli,spaghetti,lasagna and much more.. for Entrees I played it safe and ordered the Doner Lamb Gyro and my bestie ordered the mixed grill a collection of Lamb chops, chicken kabob,Doner meat
Rice, salad and carrot dip all of which was done to perfection flavor
Personified. The service was great fresh squeezed lemonade served with authentic Mediterranean music filling the air creating a relaxed ambiance with a flair for dining.

This might be closer to 3.5 stars but a lot of good things outweighed a few negatives so we are going with the 4 stars!

Excellent:
Very friendly service (though a bit slow at times)
Baba gnnousch and fresh bread
Hot tea
Rice
White pizza
Pita bread

Not my favorite: the donner meat was not cut very thin. The meat was not bad I just prefer a thinner cut. Would probably order kebabs next time.

Will try this place out again!

Kebab House is ok.

The esthetics are ok, but the layout seems a bit odd. The restaurant was slow since it was mid afternoon when I stopped.

The wait staff was courteous and quick to seat me, get me drinks and take my order. The guy explained the menu and answered my questions.

The food was ok. The flavor was alright. The temperature was only slightly warmer than room temperature. The meat texture was firm, not tender as I've had at other Kebab restaurants.

Their wine list is ok. It has something basic for most people.

I was hoping for a better experience based on the 4 and 5 star reviews, but it came up short for me.

I might try it again when it's busier with the hope that the food will come out warmer.

Great doner kebab plate! The tiramisu is one of the best I've tasted. Highly recommend this place. Definitely going back to try the gyros and lamb chops.

I have been here twice and the food is how I remember from my time living turkey. The service is always good. There is Turkish music and videos on which is also normal in Turkey. The walls are beautifully decorated and you can always appreciate a plaice that uses table cloths.

We got the Sigara Boregi which basically fried feta cheese. It was very good. Crunchy on the outside and soft and creamy. For my meal o got the Iskender Kebab, which thinly shaved doner meat on a tomato sauce with yogurt. The meat and sauce was amazing. The rice that accompanied most dishes is very light and a simple flavor. Very good. My son got the lamb shish and it was cooked perfectly. Very tender and tasty. My wife got the Kofte Kebab and it tasted like it was straight out of Turkey. The garden salad was good but they put salt on it so if you don't like that then it will overwhelm the salad. Overall great service, beautiful atmosphere, and very good food. It's the best and most authentic Turkish food I've had outside Turkey that I can remember.

Had the opportunity to visit the restaurant while in Newport News. The owner/manager was the most pleasant person I've encountered in quite awhile. He was patient and thoroughly explained the menu options both vegan and non-vegan.

He provided us with a taste of entrees as a courtesy since we had never dined with him before.

Each dish as presented with a lesson on its origin and the food was delicious.
Some may be discouraged by the outside appearance or the decor inside. However, this was an awesomely flavorful dinner.

Very good and friendly service. Food was quick. I had the pizza!! Very good not greasy

Found this place online. We ordered Adana Kebap, Lahmacun and Iskender Kebap. Let me say you this, Adana Kebap and Iskender Kebap were so yummy, perfectly cooked and closest taste you can get to the dishes which is in Turkey.
Atakan, the owner greeted us. Thanks to him. He was very kind, and such a gentleman.
Oh they also have Doganay Salgam HOT!!!

Atakan was our server, and was so wonderful. We had hoped to have a gyro as it looked delicious, but alas that was a lunch only option.

We had a few questions about the menu as we'd never been to a genuine Turkish restaurant and Atakan was so patient, explaining the various dishes, and even brought us a sample to try the various sauces.

I ended up doing the Donner kebab, a house made lamb gyro with side salad, rice, and tzatziki sauce. Wow. Blown away by how great everything was. Great flavors, and a generous portion. My wife got the Kavurma kebab, the meat was delicious and the sauce an exotic Tracey full of flavors.

I'll be uploading revised menu pictures as the menu has changed.

If you like Mediterranean or Middle eastern food, this place does not disappoint, and we are sure to visit whenever we are in the area.