Le Marsala

Nice casual outdoor setting with indoor seating is an option. It was a beautiful day. Service was excellent. Our pizza was so so. It was a little like a cracker with toppings.

It seems reservations are a must for restaurants in Bayeux. While many restaurants were unavailable this evening, we were able to secure a reservation at Le Marsala. The food is good. The servers are friendly and very efficient. The restaurant is fairly small with limited seating. They seem to have a pretty good pizza take out business. We ordered samosas, sweetbread and kidney cassoulet, carbonara and cod with pesto Spaghetti. The house red and white wines were good but we preferred the red. We also shared an apple crepe that was tasty. The weakest part of the meal was the bread. With so many wonderful bakeries in the area it definitely could have been better.

This is one of a few restaurants that was still open on a week night in Bayeux. It seems like most stores & businesses closes early in Bayeux, so we decided to dine here since we didn't have many options to eat at on a Wednesday night.

This restaurant is walking distance from the Hôtel Le Bayeux, and is really close to the Bayeux Cathedral. They're a nice small intimate restaurant to dine at, as their service was very friendly. They do offer free tap water, but you have to request it, or they'll provide you with bottled water that you'll have to pay for.

They have a nice variety of food options, including a prix fixe menu that I ordered from. Overall, the price is fair for the quantity & quality. The food portions are on the smaller side and the quality was alright, although their dessert was really good.

I really enjoyed their service, as they also allowed you to pay your bill with multiple credit cards. I wouldn't mind coming back here the next time I'm back in Bayeux. The food was just okay, but I did like the ambiance of the restaurant. I would give them a 3.5-star rating.

Portions are small and the food is a little bland, the spinach ravioli sauce is flavorless as well as the vegetarian lasagna. The Mexican pizza, spaghetti a la bolognese and steak was good.

We ate here on a Sunday evening. A lot of the restaurants in Bayeux were closed that day or were closing before dinner (?). We were quite happy to find this one open. We checked the menu and asked for a table.

They provided tap water to the table. We ordered a pizza (split between 2) and another dish (pasta, I think). No one had any real complaints with their dish. Frankly, I was jet-lagged and happy to have made it to Bayeux at all, so this tasted great at the time. It wasn't the best pizza I've had, but it was serviceable.

You pay at the register; the server doesn't pick up your bill (this cost us 5 minutes to figure out).

You could probably do worse in downtown Bayeux, especially on a Sunday.

We only had pizzas and a bottle of dry cider for an early dinner, and it was all tasty. Service was accommodating even though they were very busy and had a line of people waiting for table at all times while we were there.
I don't know about other food items on their wide menu but pizza ( rustic) was pretty tasty.

We were a bit hard pressed to find somewhere still open for dinner at 7 pm, but thankfully we found Le Marsala. About 15 minutes after we arrived, it seemed every other tourist discovered it too. LOL.

My appetite tends to be very small when I travel, but when we ate here, I was ravenous. I had a 1/2 litre of a beautiful rosé which was dry, fruity, and mineral. Quite lovely! I had a spinach ravioli with ratatouille and a side salad for dinner. The vegetables and pasta were so fresh. I wish I had ordered more.

My dad had a fettucine dish which he devoured.

I will return to Bayeux one day and I will eat here again.

Best vegetarian lasagna I've ever had. I must go back before I head out of town. So good. Served with a salad and bread.

Good Stuff, we ate there 3-4 times during out Visit to Normandy.
Shrimp in the cream sauce and the escargot were awesome. The house white wine was just fine.
Fun atmosphere made better because it wasn't like most American restaurants, it was a bit noisy and very friendly. We met a lot of fun people there.

I'll be back in 2021

This place was one of the only restaurants open on a Monday evening.

The food was good:

We ordered the Mozza/Tomato Salad, the Bolognese pasta, the veggie pizza and the lamb chops.

The wine was fabulous:
We loved the Chateaux Neuf du Pape and the Rover Reds.

The service was great!