Plum Pointe Kitchen

So this joint is collocated with 1718 Brewery. You walk in, head to the left and place your order at the counter. Friendly staff will give you a buzz plate that will go off when your food is ready for you to pick up. Inside or patio seating. The crab-stuffed pretzel is huge and suitable for sharing. Ours was not quite hot enough for our liking. The fried cheese curds are perfect! We chose to sit at the bar and got brewery creations that were fantastic! Overall, a cool brew house with a bar-food attachment. It just sort of "works." Definitely recommended and we visited it twice during our week on the island.

Best burger on the island. The 1/2 pound was perfectly cooked and the caramelized onions were fantastic.

The house salad was incredible. It's basically lettuce with figs and a balsamic vinaigrette. Really awesome.

The homemade chips are darn good too.

So why the downgrade?

The girl behind the register apparently wants to be anywhere else but at work. I am the only person in line and she tells me she will be right with me and walks away for 5 minutes. She putters around and finally puts chips on an order (without gloves - just her hand ) and eventually gets back to take my order.

I love this place this place has an odor but the food is pretty good it is on Ocracoke island an hour long ferry ride I like it but besides that you should come here one day
I got the House smoked wings with homemade chips plain I feel like I should've got it with bbq sauce

By far our favorite on the island! This was our first time going to Plum Point but we will be back! The price, the service, and food were all excellent! We've had a lot of great seafood but never had fresh crab in a homemade pretzel with house made beer cheese. Terrific!!! The shrimp were large seasoned well with house made cocktail sauce. My daughter loved the Philly couldn't get a pic before she devoured it. It was also topped with the beer cheese, why no one else has thought of that is beyond me? All were served with house made chips! Try this place out! We have always been Howard fans, not now too expensive for little food- we found our go to!

Delicious food. Caring attentive servers. Insanely delicious food. And the 1718 Brewery makes the whole experience delightful. Highly recommended! We love sitting outside on the upstairs porc

It was okay. Not the best. Overpriced. Wasn't a fan of the girl taking orders at the front. She wasn't friendly at all.

You can't win 'em all.

This was a fantastic find, and our favorite spot from our whole vacation.

The vibe here is laid back, good food + brewery with a huge, creative beer selection.

We each tried several sliders, which were all incredible, particularly the shredded chicken with beer cheese. The crab stuffed pretzel was huge, and not stuffed with filler. And the brewery had an excellent beer selection.

We were staying on Hatteras, and the hour long ferry ride was well worth it.

They opened the bay doors and let the night air in, and delicious food, great beer, and a laid back atmosphere made for and it was an amazing, relaxing evening.

We're from Richmond, and are used to delicious food and great beer. This spot would fit right in to that scene. A rare find. We'll be back.

Best kitchen on the Island! Solid food, they're flexible and fast (don't mind adding/subtracting to a menu item)! The service is swift and they seem happy to help! Really enjoyed our visit over the last week (over and again!)! Thanks y'all!

We really want to like this place, but they desperately need more staff and a better kitchen/carryout system.

Our experience: We called ahead for carryout and ended up waiting 25 minutes standing in line because the woman running the register stepped away to (ostensibly) help the kitchen. I could see our food sitting in the back, in Styrofoam to-go containers, but no one called for us or came to the register that entire time.

So we ended up paying nearly $50 for cold, soggy fish tacos and a cold, chewy pretzel. Just a miserable, frustrating experience all around. I'll happily drink the 1718 beer, but that was my last time trying to eat there.

If I could give Plum Pointe six stars, I would. The brewery opening was exciting enough since I've been coming for 20+ years, but the addition of the kitchen was even better! I never thought I'd be raving about a pretzel, but boy howdy do you need to get one if you go! The prices may be a little daunting at first, but you're paying for incredible quality and even more incredible flavor.

I saw some folks complaining about flies and wanted to make a note that part of the great atmosphere of 1718/Plum Pointe is its outdoor seating area and the open concept between it and the inside. Of course you're going to have a few flies when you're basically outdoors, but they're nothing to comment on (as far as I've seen in all my visits). The beauty of the brewery is how open and chill it feels.

I've had the pretzels, sliders, fresh fish, homemade chips, wings, and god knows what else and I have never been disappointed. Even when the flavors weren't quite what I personally enjoy, I could still see the quality and care of ingredients and assembly and others in my family or those visiting enjoyed it for me.

Overall, I will always highly recommend it. It can be a tiny bit jarring since it's within the brewery and the counter isn't glaringly obvious, but it's more than worth the stop. I only wish I could make it there more often!